Week One

Before the weigh-in, I figured I’d write a few paragraphs about how this first week has gone.

Exercise has been (almost) nil, but that will change. I managed to ride my bike to the coffee shop one day – with the proper amount of air in my tires, for once! Which meant they were round even when I got on the bike -- which is an essential shape for locomotion. Kathy won a bicycle pump at a raffle a couple weeks ago, when she got back from her 30 mile ride. The pump had a pressure gauge on it, so I was able to see that my tires, rated for 45-65 pounds of pressure, had about 15-20. I knew they were leaky, and was going to pump them anyway, but was able to pump much more air into them with confidence, being able to read the number on the gauge. Plus, it’s considerably taller, so it’s easier to get more air into the tires and I don’t have to bend as far. Because there’s nothing I like so much as getting on a bike when my spine feels like a question mark.

On staying on points, I did pretty well. I ate well, but cut most snacks out of my repertoire, and when I did snack, it was on an apple or yogurt. Sunday was a 70th birthday party for my mother-in-law (hi Mom!), and I went a little overboard on all the delicious food there (mmm… deep-fried turkey), but I had the bonus points to spare, and the day wasn’t a total disaster.

As for limiting pork & beef, I’ve had no beef this week, and the only pig I’ve had has been some lunchmeats at the party. I’ve consciously made choices for chicken or fish several times this week when I normally would have had pork. I’ve also made sure there’s been some low-calorie Tom Yum soup with shrimp around for me to reheat.

So tonight, we’ll see what the week has wrought. Assuming the Phillies game is over by the time my cult meeting starts. Otherwise, weigh-in might wait until tomorrow afternoon.

Rob